Pizza & Calzone

SPECIALTY PIZZAS

www.markspizzarockton.com

Medium = 12”     Large = 14”    X-Large = 16”

Mark’s Favorite spinach, mushroom, artichoke, onion, green olive, tomato, mozzarella, cheddar, romano, olive oil, and spices nestled in a thick crust  16 / 19 / 22

The Works loaded with sausage, pepperoni, mushroom, onion, green pepper, green olive, bacon, mozzarella, and sauce  16 / 19 / 22

Garlic Parmesan Chicken roasted garlic parmesan sauce, grilled chicken, bacon, onion, and mozzarella  16 / 19 / 22

Buffalo Chicken garlic butter sauce, buffalo crispy chicken, bacon, and mozzarella  16 / 19 / 22

All Meat ground beef, sausage, pepperoni, ham, bacon, mozzarella, and sauce  16 / 19 / 22

Veggie mushroom, onion, green pepper, green olive, black olive, tomato, mozzarella, and sauce  14.50 / 17.50 / 22

Taco seasoned ground beef, onion, tomato, lettuce, black olive, mozzarella, cheddar, and tortilla chips with sour cream and salsa on the side  16 / 19 / 22

Hawaiian Canadian bacon, pineapple, mozzarella, and sauce  11 / 13 / 15

 

CREATE YOUR OWN PIZZA

www.markspizzarockton.com

Step 1:  Choose Your Base and Size

Base includes crust, mozzarella cheese and sauce

Medium 12”     Large 14”     X-Large 16”

Traditional  8 / 9 / 12

Thick  10.50 / 12 / 15.50

Thin  8 / 9 / 12

Pan Style  10.50 / 12 / n/a

Stuffed  11.50 / 13.50 / n/a

Step 2:  Choose Your Toppings

Toppings are each  1.50 / 1.75 / 2

Meats: sausage, pepperoni, ham, Canadian bacon, ground beef, bacon, anchovies

Veggies: mushroom, onion, spinach, tomato, black olive, green olive, garlic, green pepper, jalapenos, pineapple, artichoke hearts

 OTHER OPTIONS

10” Gluten Free Pizza mozzarella and sauce  10  Additional toppings on GF 10” each  1.25

7” Personal Pizza includes 3 toppings, mozzarella, and sauce  5

www.markspizzarockton.comHeart Shaped Pizza available all year, call for details

CALZONE

Mark’s Calzone stuffed with prosciutto, ham, salami, mozzarella, and thousand island dressing  7

Create Your Own Calzone cheese and your choice of up to six toppings  8